Ramón Peña — Yellowfin Tuna Belly in Olive Oil
Ramón Peña

Yellowfin Tuna Belly in Olive Oil

SpainTunaOlive Oil110 g

Tuna belly (ventresca) packed in olive oil. Original recipe since 1920. Net weight 3.9 oz (110g). Conservas Pescados y Mariscos.

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